MEAT DISHES

Lamb Tagine with Prunes

(North African lamb stewed in mild aromatic sauce)

Groundnut Stew with Lamb

(West African lamb simmered in flavorful peanut sauce)

Nigerian Meat Stew

(Lamb/beef simmered in spicy tomato sauce)

Sega Wat

(Ethiopian meat stewed in spiced butter sauce)

Joloff Rice with Meat

(West African rice and meat cooked in spicy tomato sauce)

Palava Sauce with Lamb/Beef

(Ghanaian meat and spinach simmered in tomato sauce)